Kabobs in Tin Foil!

Last night we did something just a little different...I saw an idea to skip the skewering of kabobs, and instead wrap it all in tin foil and grill it! That's about perfect for the super busy nights we've been having- I prepped it all ahead of time and my husband put the packets on the grill as soon as we got home!

It was quite a bit like a tin foil dinner, but we used our kabob ingredients instead. This night was cubed russet potatoes, our marinated chicken, thinly sliced zucchini and frozen corn!
Super easy, super tasty!