Its like pizza...

A few years ago, my kids and I were camping with my parents. {By camping, I mean in a 7-person camp trailer with a fridge, stove, etc. just so you aren't picturing us cooking over a firepit. *giggle.} One of the meals my mom had planned was biscuit pizzas, which is simply flattening out a canned biscuit, spreading tomato sauce mixed with Italian spices over it, adding pepperoni or ground beef or browned sausage and then sprinkling cheese on it, and baking it. That night I am sure we had either ground beef or sausage to work with, which was too time consuming to make that particular night. So to eliminate the meat idea, but still feed people a quick dinner, I suggested this twist-
Bake the biscuits topped with cheese, and dip it in the spiced and herbed tomato sauce!

This works nicely for a summertime lunch too!